Product Overview
Flap steaks are similar to skirt steaks. They're a very thin cut from the bottom of the sirloin or rear of the cow. Since this is a tougher steak, we recommend marinating it and grilling it over very high heat.
Please order by the package. We will reply via phone or email with your balance before we charge the card.
Flap steaks are similar to skirt steaks. They're a very thin cut from the bottom of the sirloin or rear of the cow. Since this is a tougher steak, we recommend marinating it and grilling it over very high heat.